TODAY’S SPECIAL: Spanish Tortilla

HOW DIFFICULT CAN IT BE?

Only POTATOES, ONIONS, EGGS, SALT AND OLIVE OIL.

THE SECRETS BEHIND A GOOD ONE are PATIENCE AND LOVE – and lots of oil 🙂

 

Spanish Tortilla
(NRP 250)

TDS Tortilla

Served with green salad and garlic bread

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s