Preparing lunch buffet for 45 people…. 🙂

• Hummos
• Sandwich

  – Egg/curry

  – Cucumber w. coriander mayo

• Sticks

  – Marinated Tofu

  – Marinated Chicken

• Chicken Tapas

  Thin slices of cold chicken w. home made feta cheese, tomato salad & sauce tatare

• Spanish Tortilla
• Rice Salad with Kidney Beans, Sweet Corn, Tomatoes, Spring Onions, Capsicum and a lime/orange/coriander dressing.
• Lots of Bread (two different)
• Summer Rolls (Vietnamese Spring Rolls) – veg.